Costenbader, Carol W.

Food Drying Techniques: Storey's Country Wisdom Bulletin A-197 (Storey Country Wisdom Bulletin)

Storey Publishing, LLC.. Trade Paperback. Item #16828
ISBN: 1580172180

New.

This beginner-friendly booklet breaks down the essentials of safe, effective food drying.

Inside you'll learn:

• Drying methods including air drying, sun drying, oven drying, and dehydrator use
• How to dry herbs, fruits, and meats
• Steps for food preparation, conditioning, storage, and rehydration
• Tips for ensuring food safety and flavor
• Simple recipes to make with your dried goods

With clear instructions and practical advice, this booklet makes food preservation accessible, sustainable, and satisfying.

Price: $4.99